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About GVF 2022

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Keeping Vertical Farming innovation and sustainability at the forefront of this event, we welcome you to another exhilarating edition of GVF 2022 - India !

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Vertical Farming - Where Technology Meets Production In Feeding The World.

Vertical Farming and CEA has grown in popularity in recent years due to its ability to produce massive volumes of agricultural commodities in a controlled environment without the use of heavy machinery or the natural environment, all while meeting the growing population's demand for food.

Traditional farming primarily relies on the outside environment and natural facilitators such as huge expanses and favourable climatic conditions. In contrast, Urban Farming uses substantially less land and other inputs at an 80 % lower rate.

As the world's population rises and arable land declines, one of our most important challenges is meeting rising food demand. That is why Urban Farming is gaining traction globally.

By 2050, the global population is predicted to exceed 9.7 billion, making feeding such a big population a significant issue. As a result of increased urbanisation and industrial expansion, we are running out of fertile land daily. According to studies, the world has lost a third of its arable land in the last 40 years, and there lies a strong feeling that — vertical farming is the answer to this problem.

Due to the improvements and technical breakthroughs in the field, the worldwide vertical farming market is expected to reach USD 17.59 billion by 2028. Furthermore, there is a rising interest in vertical farming worldwide, with enormous facilities currently in operation in Asia, the Middle East, and Europe, and new projects being announced regularly.

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GVFE 2022 Estimated Statistics

2500+

TARGETED ATTENDEES

500+

VERTICAL FARMING & RELATED COMPANIES

400+

SENIOR CONFERENCE DELEGATES

75+

EXHIBITORS / SPONSORS

50+

EXPERT SPEAKERS

Why is Vertical Farming gaining traction?

Vertical Farming and CEA has grown in popularity in recent years due to its ability to produce massive volumes of agricultural commodities in a controlled environment without the use of heavy machinery or the natural environment, all while meeting the growing population's demand for food.

Traditional farming primarily relies on the outside environment and natural facilitators such as huge expanses and favourable climatic conditions. In contrast, Vertical Farming uses substantially less land and other inputs at an 80 % lower rate.

By 2050, the global population is predicted to exceed 9.7 billion, making feeding such a big population a significant issue. As a result of increased urbanisation and industrial expansion—-we are running out of fertile land daily. According to studies, the world has lost a third of its arable land in the last 40 years, and there lies a strong feeling that —---vertical farming is the answer to this problem.

As the world's population rises and arable land declines, one of our most important challenges is meeting rising food demand.

Due to the improvements and technical breakthroughs in the field, the worldwide vertical farming market is expected to reach USD 17.59 billion by 2028. Furthermore, there is a rising interest in vertical farming worldwide, with enormous facilities currently in operation in Asia, the Middle East, and Europe, and new projects being announced regularly.

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3rd Global Vertical Farming Show
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